How to Cook: Bell peppers may be eaten on their own or cooked in a variety of healthy recipes to add a nutrient-packed boost to any diet. Just don’t forget to wash before eating them., Unit: 2 pcs (275-325 g), Storage Tips: To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days, Nutrient Value & Benefits: Bell Peppers are from fruit family which has numerous health benefits. To name a few of many benefits: • Bell peppers are low in calories and high in nutrients, including several important vitamins • A one-cup serving of chopped bell pepper contains 120 milligrams of vitamin C. Vitamin C helps your body absorb iron and heal wounds. • Lower blood pressure, Reduced risk of heart attack, Digestive health are some other known benefits., About: Crisp in texture and sweet in taste, red capsicum has a vibrant colour and flavour. A staple in salads, it can be cooked or grilled to add zing to any recipe., Storage Temperature (degC): 5-7, Description: Tasty and versatile, bell peppers are unique foods from the plants of the species Capsicum annuum.They are sweet instead of spicy. This makes them a popular ingredient that adds flavour to many dishes without adding heat. Although most people call bell peppers vegetables, bell peppers are actually fruits produced by flowering plants., Health Benefits: Anti-inflammatory, Shelf Life: 2 days, Return Policy: The product is non-returnable. For a damaged, rotten or incorrect item, you can request a replacement within 48 hours of delivery. In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition., Manufacturer's Name and Address: Mushtil No 29, Kila No 25, GOPALPUR, GOPALPUR, Gurgaon, Haryana, 122001, Country of Origin: India, Customer Care Details: Email: info@blinkit.com, Disclaimer: Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain accuracy of all information displayed.